Ingredients:
Green beans (baguio beans) sliced
1/2 kls.ground pork (chicken) or leftover meat
1 medium sliced onions
2 cloves garlic
4 tbs. soy sauce
magic sarap
salt and pepper to taste
oil for sauting
Directions:
1. Heat wok with a small amounts of oil.
2.Saute garlic,onions and meat and let it cook for 3 to 4 mins. but this recipes i used leftover lechon baboy (lechon pig).
3. Cover and cook it for a couple of mins.
4. Add green beans (baguio beans) stir until it mixed.
5. Add soysauce,pepper,salt or magic sarap
6. Stir,cover, and let it simmer to 5 to 6 mins. on medium low heat and wait until the beans is tender and serve...
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